cattle

A video game developed by a Texas A&M animal science senior helps users develop cattle-working skills.

A Texas A&M livestock economist said comprehensive cutout brisket value was $213.47 per hundredweight, up 19.4% from the same week the year before.

Texas A&M University College of Veterinary Medicine & Biomedical Sciences professor Tom Welsh’s research focuses on how Brahman cattle respond to stress will impact both the health of the animal and the health of the industry.

Texas barbecue is in high demand, which has implications for cattle herds in the Lone Star State.