The Office of Sustainability encourages campus members to learn about campus sustainability efforts and is offering prizes for participation while supplies last.

Texas A&M researchers say vertical farming may be key in feeding our growing global population.

The Texas A&M Forest Service offers options for what to do with real Christmas trees once it's time to take down the decorations.

Research from Texas A&M and Teysha Technologies aims to reduce plastics pollution through the development of degradable polymers.

The Texas A&M AgriLife Center at Dallas aims to serve as a rural-urban interface connecting Texans to their food sources, environmental sustainability and healthy living.

The National Alliance for Water Innovation (NAWI) consortium was recently awarded a five-year, $100 million grant to establish an Energy-Water Desalination Hub.

Texas A&M's Center for Coffee Research and Education coffee training and program director lays out how to make a cup of coffee feel as good as it tastes.

The Texas A&M Transportation Institute’s 2019 Urban Mobility Report spotted costly inefficiencies in the U.S. transportation infrastructure and recommended fixes.

A Texas A&M entomology professor developed "Black Soldier Fly Bullet" technology that will help the environment and serve as an animal feed protein source.

Texas A&M public health researchers found that older homes with lead pipes, in conjunction with the chemicals used during the water purification process, underlie the problem.