Texas A&M psychologist uncovers why boredom drives us to seek new experiences, even if they are unpleasant.

New research from Texas A&M University shows that pork-based MREs promote better recovery than plant-based options after intense military training.

Nanoparticles smaller than skin and blood cells could be the key to mapping nerve systems and preventing injuries during surgery.

Artificial intelligence research at Texas A&M is giving the next generation of architects tools to create and explore designs in entirely new ways.

Texas A&M researchers are working to improve an “ice battery” system that freezes water at night to cool buildings during the day.

New research warns of declining access to safe, reliable and affordable water in the U.S., urging for better water tracking tools and immediate policy reforms.

Texas A&M AgriLife researchers have developed a keychain-sized device for noninvasive monitoring in real time.

A new study estimates up to 7 million people receive incorrect diagnoses each year, leaving patients without proper treatment for a potentially life-threatening condition.

Researchers identify six key listening strategies that can lead to the best care possible.

A $1.6 million NIH grant will fund a three-year study into why fractures in diabetic and obese patients heal poorly or not at all.